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SWIMMING AND DIVING
5. Oh, the pressure!
Objective: Students will understand the pressures that whales
are under when diving.
Level: 4-7
Background: The deeper down you go into the water, the greater
the pressure. Whales have developed adaptations that allow them to survive
in this environment. Some cetaceans can dive to incredible depths. The
Sperm Whale (a toothed whale) is the champion diver of all whale species
- it can dive deeper than 2000 metres and stay underwater for over 90
minutes. Sperm Whales have a unique adaptation for diving called the spermaceti
organ. It is a large oil-filled sac in the head of the whale. As the whale
descends into cooler water, its nasal passages, which are surrounded by
the spermaceti organ, are filled with water. The cold water changes the
density of the spermaceti and thus the buoyancy of the whale. By controlling
the amount and temperature of the water the whale can control its buoyancy
and remain neutrally buoyant at various depths. Baleen whales do not usually
dive deeper than 90 metres, since their food is generally found in greatest
concentration in the top 20 metres of water. But they can dive much deeper
if they have to - up to 460 metres.
Whales have evolved other adaptations for diving in order to cope with
the pressures of extreme depths. Research indicates that whales can take
in about twice as much oxygen as other animals from a given volume of
air. Whales have more red blood cells per unit of blood (almost twice
that of humans) and the cells are larger than those in humans and other
animals. These two factors allow for a speedy exchange of oxygen from
the lungs to the haemoglobin -- the pigment in the red blood cells that
carries oxygen. This oxygen supply is then transported throughout the
body. Where whales differ from humans and other terrestrial animals is
in their myoglobin content -- the oxygen-carrying pigment in the muscle.
Whales show two to eight times as much myoglobin as terrestrial mammals;
that's why cetacean muscle is much darker than beef and other animal meats.
Since there is more oxygen circulating in the blood and muscles, a whale
can have a continuous supply of oxygen to the heart and brain throughout
the dive.
It is the oxygen-holding capacity of the muscle and blood that is the
secret behind the whale's ability to perform long dives. It is not a factor
of held breath as it is with humans. According to one estimate, total
oxygen storage in a human diver is 34% in the lungs, 41% in the blood,
13% in the muscles, and 12% in other tissues. In the whale, the proportionately
smaller and compressed lungs hold only 9% of the oxygen, with 41% in the
blood, 41% in the muscles, and 9% in tissues.
When humans come up from a deep dive too quickly, they get what is known
as the bends, or decompression sickness. If the diver doesn't decompress
during the dive and expel some of the nitrogen s/he has taken in with
the air, the expanding nitrogen can bubble into the tissues and cause
dangerous, and possibly fatal, consequences upon surfacing. Whales don't
get the bends like humans do, even though they make relatively deep dives
with quick returns to the surface. One whale was recorded as routinely
diving to 300 metres. Two factors protect whales from getting the bends.
At depth, the air is compressed to a very small volume. As water pressure
increases, the ribs, most of which are not strongly connected to the breastbone,
collapse inward compressing the lungs and forcing air into nonabsorptive
portions of the lung. Lung compression also reduces blood flow to the
lungs. Both processes, and perhaps others, minimize absorption of air
into the blood, preventing excessive quantities of nitrogen from dissolving
in the blood. As the whale ascends, the compressed air expands again,
refills the lungs, and blood flow and gas exchange resume. Also, the air
the whale begins with is the air it comes up with, unlike SCUBA divers
who are taking in compressed air (and compressed nitrogen) during the
dive.
Whales also have other adaptations for diving. The heartbeat slows to
about a tenth of its natural rhythm, and the temperature and metabolic
rate of the whale decrease.
Materials: large can or carton, shallow bin, water.
Procedure:
1) Take a large can or carton and punch three or four holes in a vertical
row from bottom to top, starting at least one-third of the way up the
can.
2) Place the container in a shallow basin. Plug the holes and fill the
container with water. 3) Unplug the holes and observe the differences
in water streams from the top and bottom of the container. You will see
that the greater pressure at the bottom of the container forces the water
stream out farther from the wall of the container and that the top hole
has a weaker stream.
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